National Dance Institute Event of the Year
Father's Day is not my favorite holiday since both my own dad and my daughter's and son's dad (my late husband Gert Mathiesen) are no longer with us but what makes up for it is the pure joy of experiencing National Dance Institute's Event of the Year performances at the Skirball Center of NYU, where over 200 kids from New York City public schools perform every Father's Day Weekend. This year's theme was The Evolution of Rock and Roll, complete with (loud) live music (my apple watch warned me I was way above the safe decibel level--I didn't mind). NDI's Event of the Year is always fabulous and a shot of real pure joy...Definitely a highlight of my year every year. I know it will not do it justice but here are a few clips to give you a taste so you are sure to attend next year's Father's Day weekend shows if you are in New York. Next year marks their 50th year--the best kids' organization in the New York City public school system. Not everyone goes on to be a dancer but they make lifelong arts lovers and confident kids out of anyone the program touches...To prove the point, many of the organization's teaching artists and administration (including their Executive Director Germaine Jones) are alumnae. Check out the NDI website for future events.
Picasso
at the Gagosian Gallery
The current Picasso exhibition at the Gagosian Gallery in NY includes art in the collection of Picasso's daughter Paloma Picasso--some of the pieces have never been shown before to the public. The exhibit is not a large show but it includes some real gems, and represents the breath of Picasso's work--everything from painting, drawing, sculpture, ceramics--he did it all...In every single one of those mediums, there is no other artist in my book that even comes close...
Two Refreshing Cold Summer Soups
GAZPACHO SOUP
(with one surprising ingredient*)
serves 8-10
INGREDIENTS
combine 3 garlic cloves, pressed
3 tablespoon lemon juice
2-3 cups tomatoes, chopped (about 4 tomatoes)
2 cups cucumbers, chopped
1/2 cup green pepper, chopped
1/2 cup onion,chopped
1/4 cup fresh parsley, chopped
1/4/cup fresh chives, chopped
1/3 cup veg oil, chopped (just kidding)
1-2 teaspoon salt
1/2-1 teaspoon tabasco, depending on how spicy you want it
The Surprising ingredient: clamato juice
Chill and enjoy.
I remember your dad really enjoyed this soup when I served it at our annual family pool parties.
Frenchy, a rescue from Tennessee
Charity of the Week:
National Dance Institute
About The Author
New York City based contemporary artist, Pam Smilow, began writing the creative lifestyle blog “things we love” in an effort to foster a sense of community during times of isolation and reflection. To read more about her and her art, visit her website and check out the essay written by Frank Matheis entitled The Sophisticated Innocence of Pam Smilow.